Vegetable Fruit Raita

Raita  is an Indian, Pakistani and Bangladeshi condiment made with yogurt (Curd) and used as a sauce or dip.. This fruit raita is prepared with mainly two base ingredients: vegetables,  fruits .These are mixed with yogurt and flavored with a chat masala.

Ingredients:
English cucumber                      – 1no

Tomato                                   – 2 no

Fruit cocktail                            – 1 tin

Green chillies                           – 4 no

Sour cream                               – 1 cup

Yogurt                                       - 1 cup

Chat masala powder                  – ½ tsp

Coriander leaves                       – 2 tbsp (chopped finely)

Salt                                         to taste

Method:

• Cut vegetables and chillies finely. Drain the fruit cocktail.
• Mix well vegetables and fruits.
• Whisk sour cream and yogurt thoroughly. Mix with vegetables , chat masala and salt.
• Garnish  coriander leaves on top.